Hard water
Hard water
Hard waters are waters rich in calcium and magnesium, often due to an overall higher mineral content. A rough approximation is ‘Hardness’ = (Calcium x 2.5) + (Magnesium x 4). Hard waters may be still or sparkling. Europeans typically prefer their waters hard, while American, Asian and Australasian consumers prefer their water softer. This is generally due to what we are familiar with. Purified waters, which represent the bulk of US mainstream brands, are softer. Harder waters tend to have a more ‘earthy’ flavour. One good example of a still hard water is Evian which, while popular with Europeans, is not to many new world consumers’ liking.
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Evian Glass
$62.00 – $64.00 Select options This product has multiple variants. The options may be chosen on the product page -
Evian PET
$52.00 – $54.00 Select options This product has multiple variants. The options may be chosen on the product page -
Gerolsteiner
$65.90 Select options This product has multiple variants. The options may be chosen on the product page -
Perrier Flavoured
$58.00 Select options This product has multiple variants. The options may be chosen on the product page -
San Pellegrino Glass
$59.90 – $62.00 Select options This product has multiple variants. The options may be chosen on the product page -
San Pellegrino Can
$72.00 Select options This product has multiple variants. The options may be chosen on the product page -
San Pellegrino Flavoured
$76.00 Select options This product has multiple variants. The options may be chosen on the product page -
San Pellegrino PET
$59.90 Select options This product has multiple variants. The options may be chosen on the product page -
San Pellegrino Slim Can
$68.00 Select options This product has multiple variants. The options may be chosen on the product page -
Santa Vittoria
$51.20 Select options This product has multiple variants. The options may be chosen on the product page